Crispy Fried Fish Ingredients: 4 fish fillets (cod, haddock, or tilapia) 1 cup all-purpose flour 1/2 cup cornstarch 1 tsp baking powder 1/2 tsp garlic powder 1/2 tsp paprika Salt and pepper to taste 1 cup cold sparkling water Vegetable oil for frying Instructions: 1. Heat vegetable oil in a deep pan or fryer to 375°F (190°C). 2. In a bowl, mix flour, cornstarch, baking powder, garlic powder, paprika, salt, and pepper. 3. Gradually whisk in the sparkling water until smooth. 4. Pat fish fillets dr

Flaky cod fillets are gently baked over a silky spinach and cream base, infused with garlic and Parmesan for depth and balance. This preparation highlights clean seafood flavor supported by controlled reduction and precise oven cooking for a refined yet comforting finish. Creamy Cod and Spinach Casserole 🛒Ingredients : 1.5 pounds cod fillets, cut into 5 to 6 portions 2 tablespoons olive oil 3 cups fresh spinach, roughly chopped, or 1.5 cups frozen spinach, thawed and well drained 3 cloves garli

Easy Baked Lemon-Garlic Cod with Butter Sauce Light, flaky, and full of flavor—this lemon-garlic baked cod is a simple yet elegant dinner that’s ready in no time. Perfect with rice, roasted veggies, or a crisp salad. Ingredients: 1½ lbs cod loin fillets, patted dry Salt & black pepper, to taste 2 tbsp olive oil 4 tbsp fresh lemon juice 4 cloves garlic, minced ¼ cup butter, diced Lemon slices (for garnish & flavor) Fresh parsley, chopped (optional) Instructions: Preheat oven to 375°F and lightly

Lemon Garlic Baked Cod: https://themeddish.com/Easy-Baked-Cod | The Mediterranean Dish

Baked Lemon-Garlic Cod with Butter Sauce Looking for a light, flavorful dinner that’s ready in no time? This baked cod is juicy, buttery, and infused with zesty lemon and garlic — the perfect weeknight win! Ingredients: 4 cod fillets (about 6 oz each) 4 tbsp unsalted butter, melted 3 garlic cloves, minced 1 lemon, thinly sliced 2 tbsp fresh lemon juice 2 tbsp fresh parsley, chopped 1 tsp paprika Salt and black pepper, to taste 👩‍🍳 Instructions: Preheat Oven – Set oven to 400°F (200°C). Lightly