Sattyendra Jog on Instagram: "Food cost feels out of control even when the kitchen runs well? That’s because food cost is not reduced in the kitchen — it’s controlled at the planning stage. Inventory systems, the right suppliers, and standard recipe cost cards decide your real profit. Follow ———————— @chefsattyendrajog This is where profitable restaurants think differently. 🔍 Restaurant food cost control 🔍 Inventory management for restaurants 🔍 Recipe costing & supplier optimisation 👉 Save t