104K views · 89 reactions | Perfect Cheesecake... Beautiful, classic NY style cheesecake, tangy and sweet, with a velvety smooth and rich texture. Print or Pin --> https://www.simplyrecipes.com/recipes/perfect_cheesecake/ | Simply Recipes | Facebook

24K views · 432 reactions | Some folks were asking about the best way to remove the cake from the pan. I’ve shown four different ways here! Usually if the top looks crunchy and delicate, I’ll lift it off the center piece and serve top-up. Otherwise, especially if I’m adding a glaze, I’ll invert and cool and serve bottom-up. | Old Country Kitchenware | Facebook