Ahh, Christmas pudding. In both the past and present, it's England's ultimate holiday cake, a pure indulgence eagerly awaited as the winter season approaches. The plump little dome-shaped beauty also ...

The pudding we know today began life as a pottage. This was a kind of broth, including raisins and other dried fruit, spices and wine. It was thickened with breadcrumbs or ground almonds. Not ...

Here is a great seasonal recipe, for Christmas pudding: Take almaundes blanched, grynde hem and draw hem up with water and wyne: quarter fygur, hole raisouns. cast perto powdour gyngur and hony ...

Every week is a big week when you’re preparing a pud for Christmas. Welcome back to my Christmas Pudding Chronicles. It’s week three of documenting my endeavor to make one of the United Kingdom’s most ...

Hazel Flight does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond their ...

I’m not British, but I am interested in some of their Christmas traditions. The most fascinating one for me is the Christmas pudding. Making wishes while you stir a cake made of bread crumbs, liquor, ...