white, black, and green cardamom pods in woven bowls - Oksana_s/Getty Images Nicknamed the Queen of Spices because it's the third most expensive spice, cardamom is enjoyed all around the world in ...
The fragrant spice transcends Scandinavian buns and a humble cup of masala chai ...
Green cardamom, or choti elaichi, is more than just an aromatic addition to the masala chai or festive biryanis. Here are its health benefits and how to consume it safely.
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cardamom (Elettaria cardamomum) is a hardy plant that produces pods with inner seeds that can be ground ...
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...
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From green chillies to peas: Not just carrots, these 6 vegetables also make delicious halwa—know the recipes
When it comes to halwa, carrot halwa usually tops the list. But did you know that many other vegetables can also be turned ...
MINNEAPOLIS — Ruth Raich has happy memories of childhood visits to Sweden, helping her grandmother make kardemummabullar. What the English-speaking world calls the cardamom bun is a core component of ...
Let's venture to deeper Tamil Nadu and sample two dishes that showcase the famous Chettinad cuisine -- a chicken curry and a ...
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