Welcome to science world. Now everyone loves a wee bag of chips, don’t they? Maybe a wee pasty or a battered sausage and if you’ve any sense you’ll cover it in a bit of vinegar. But did you know that ...

When it comes to skincare acids, the good news is that (when used correctly) they can deliver phenomenal results. We're talking about an other-worldly glow where skin looks so luminous it can outdo ...

Nucleic acids are long chains of nucleotides found in all living organisms. Deoxyribonucleic acid (DNA) and ribonucleic acid (RNA) are two common nucleic acids responsible for providing genetic ...

Palmitic acid is a saturated long-chain fatty acid (LCFA), a term for fatty acids containing 13 to 21 carbons. Palmitic acid contains 16 carbons. This acid is found in most fats and oils, such as ...

How does DNA determine an organism’s characteristics? A process called translation decodes RNA created during transcription, and uses it to create proteins that perform specific cellular functions.

Pprotein-rich foods have been classified into two main categories: complete and incomplete proteins. These terms describe the amino acid content of different protein sources and how effectively they ...