Formulating gluten-free bread with maltodextrin may beneficially impact on bread volume and boost crumb hardening during storage, says a new study from Poland. Maltodextrins with a high dextrose ...

As part of a balanced diet, maltodextrin can provide carbohydrates and energy, especially for athletes or those needing to increase blood sugar. However, consumption should be limited and balanced ...

Maltodextrin is a soluble white powder made of carbohydrates. To make maltodextrin, starches are broken down into a powder through a process known as hydrolysis. Maltodextrin is often used as a food ...

Maltodextrin is a white, starchy powder that manufacturers add into many foods to improve their flavor, thickness, or shelf life. Maltodextrin is a common ingredient in packaged foods, such as ...

Maltodextrin is a highly processed carbohydrate that's added to foods and considered safe by the Food and Drug Administration (FDA). Appearing in everything from cereal to baby food, it can benefit ...

Viral video: Have you ever checked the nutritional information on food packages? While many products claim to have no added sugars, a recent viral video by Instagram influencer Foodpharmer reveals a ...

McDonald’s says it is simplifying its grilled chicken recipe to remove ingredients people might not recognize, marking the latest sign the company is rethinking its menu to keep up with changing ...

If you often check the ingredients in your processed or packaged foods, you might have seen maltodextrin listed among them. Food makers add it to a wide variety of foods, like: Some energy bars ...

Recent research highlights concerns about maltodextrin, a common food additive, and its potential to disrupt gut health. Studies using colitis models in mice reveal that maltodextrin consumption may ...

13:15, Thu, Feb 27, 2025 Updated: 13:25, Thu, Feb 27, 2025 A health expert has issued a stark warning about a certain type of carbohydrate that could be wreaking havoc on your blood sugar levels, ...