The pH of the culture medium is a critical process parameter in cell culture bioprocesses. To successfully transfer processes between bioprocess systems and sites (i.e., in the course of process ...
Maintaining pH within a particular range is crucial for cell survival. Although some organisms can survive and even prosper in a wider pH range than others, bioprocessing’s popular Chinese hamster ...
A graduate student at Southern Methodist University (SMU), has developed a miniature pH sensor that can detect when food has spoiled in real-time. The 2-millimeter long and 10-millimeter wide flexible ...
insights from industryRyan ReboProduct ManagerMETTLER TOLEDO - Process AnalyticsIn this interview, AZoM speaks with experts from Mettler Toledo about effective pH sensor measurement in the food and ...
This is an important study on the sensory roles of Cerebrospinal fluid-contacting neurons (CBF-cn) in mammals. The authors identify PKD2L1 as the predominant pH-sensing channel CBF-cn and show how the ...
Chemists at the Ural Federal University have created a sensor for determining the human saliva pH. This is a fluorophore with strong and stable emission, which picks up the smallest fluctuations in ...
(Nanowerk Spotlight) Inside a wound, a complex chemical battle unfolds. As healing progresses, the wound environment shifts between acidic and basic states, each change signaling different stages of ...
In a recent study published in Scientific Advances, researchers created a bioresorbable, cordless, passive sensor that monitors pH locally and detects stomach leakage early on. Study: Bioresorbable, ...
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