Molly Hodgins’ path into the wine industry – and eventually the Napa Valley – began more than 2,700 miles away. “I was a biology major at Cornell University and I took a wine-tasting class at the ...

PORTLAND, Ore. (KOIN) – Wine Spectator released its 2025 restaurant award of excellence list, recognizing the best wine programs in the world, featuring one Oregon lodge nestled along the Rogue River.

The Sardine Factory was recently recognized as one of the top restaurants to enjoy a glass of wine. They have earned a spot in Wine Spectator’s 2025 Restaurant Awards, a list that celebrates some of ...

As Denver’s restaurant scene contunues its evolution into one that can compete with more widely-known culinary meccas, the wine programs at some of the city’s top eateries have tightened up their game ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The 2025 Wine Spectator awards ...