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10 basic cooking skills everyone should know by the age of 25

Here's an embarrassing truth: I was a clueless cook before the age of 25. I didn't know the difference between a skillet and a saucepan, or cumin and coriander. And while I could boil water for pasta, ...
Yahoo

Tell Us The Cooking Skill You Thought Everyone Knew — Until Someone Proved You Wrong

It makes me wonder how some adults can function in society without knowing basic cooking skills. Don't get me wrong: I'm not saying that everyone needs the cooking skills of a Michelin-star restaurant ...
Westword

Today: Learn the basics at Cook Street

Did you vow to really learn how to cook in 2010? From 6 to 9:30 p.m. tonight, Cook Street School of Fine Cooking, 1937 Market Street, will host a Kitchen Basics class. Tuition is $69, and the menu ...
The Boston Globe

Want to learn the basics of Chinese cooking? This is the book for you.

Much like “The Joy of Cooking,” which teaches the basics, “The Chinese Way: Classic Techniques, Fresh Flavors,” by Betty Liu, is a primer for anyone wanting to master Chinese cooking. Before diving ...