Philadelphia, PA -- Why do brussels sprouts taste bitterly repellent to one person and bland - or even delicious - to the next? A study published in the February 22 issue of Current Biology confirms ...

Researchers at the University of Portsmouth have found picky eaters perceive food eaten out of red bowls to be saltier and less desirable than the same food served in white bowls. The findings add to ...

Alarmed by my cholesterol numbers, I decided to give up butter. In a nearby health food store, I read labels until I found an olive oil spread that looked promising. The next morning, I peeled back ...

Neuroscientists and philosophers are re-examining Aristotle’s model of the five senses by investigating how the brain ...