HOUSTON – If you don’t know what to cook for your next gathering at home, keep in mind that chili is a crowd-pleaser. Chef Stephanie Hoban, owner of Houston’s newest vegan restaurant Verdine stopped ...

Editor's Note: In this series, Elizabeth Varga will explore how fasting from meat impacts our relationships with self, others, the rest of creation and God. Her reflections and recipes will be posted ...

Need a quick protein-packed, plant-based dinner? These tempeh tacos are so easy to make and so satisfying, you'll wish it was Taco Tuesday every night. The filling is made with crumbled tempeh, ...

These satisfying vegan tacos are made with tempeh, a protein-packed fermented soy-based product with roots in Indonesia. Tempeh crumbles nicely, making it a great option when you don't want to use ...

There are countless ways to make a meatless chili; this version uses tempeh as our starting point. Tempeh, made from cooked and fermented soybeans, is high in protein, vitamins and minerals, but low ...