Regular bread is usually one of the things people miss the most when transitioning to a low-carb lifestyle. So, if you want to be able to enjoy sandwiches and other snacks, then you’re going to need ...

Coconut flour is becoming more and more popular yet many of us still find ourselves clueless as to how to use it. Here we help fix that problem by sharing helpful tips, ideas and a few recipes.

Reprinted with publisher permission from "The Complete Coconut Cookbook: 200 Gluten-Free, Grain-Free and Nut-Free Vegan Recipes Using Coconut Flour, Oil, Sugar and More" by Camilla V. Saulsbury, ...

Mix a tablespoon of sugar and yeast with a tablespoon of warm water. Let sit for 20 minutes. Add flour and coconut cream, and mix thoroughly. You may need to add a bit more water to make the mixture ...

Are you gluten intolerant or just looking for a bread substitute that’s a little bit healthier? Coconut flour, when combined with egg whites, creates a super-fluffy bread-like texture that’s an ...

From "The Complete Coconut Cookbook" is this vegan tagine with sweet potatoes, butter beans and coconut. (RobertRose.com photo) Reprinted with publisher permission from "The Complete Coconut Cookbook: ...