Culinary students from Southwest Tech in Bennington recently took home third place in the New York State Restaurant ...

Left to right, Joe Burgener, Jackson Rouse, Alec Rice, Kai Colberg and Brennan Stockbridge are pictured with their Indiana ProStart Competition “Best Entre” winning dish. Submitted by Brian Mendenhall ...

More than 200 students from nine schools throughout the state participated in a one-day interactive Mastering the Heat Bootcamp at Dow Diamond, preparing for the annual statewide ProStart competition ...

About 300 students from across the state will come to Port Huron this weekend, vying for a spot in a national culinary competition and up to $250,000 in scholarships. The ProStart Competition allows ...

GAYLORD — Gaylord High School brought home the second-place prize at the Michigan ProStart Competition on March 10-11 in Battle Creek. The competition saw more than 600 students from 39 schools across ...

Teams from two Edmond high schools showed off their skills as the future of culinary arts and restaurant management with recent wins at the Ben E. Keith Oklahoma ProStart Student Invitational ...

At St. Paul’s RiverCentre, nearly 100 high schoolers in chef coats and caps peeled sweet potatoes, seared sirloin and shaved chocolate with flying fingers and intense focus. As the clock ticked down, ...

Fresh off a trip to the national finals, the ProStart culinary team at Wilbur Cross High School in New Haven showed off what they do best: create unique meals together. “For our entrée, we had a ...

Earlier this month, teams of high-schoolers from Michigan and Connecticut were crowned winners of the 2023 National ProStart Invitational in Washington, D.C. The event consists of competitions for ...

NEW YORK — The New York State Restaurant Association (NYSRA) announced the winners from its 21st annual ProStart Invitational at the Culinary Institute of America. Students from New York and Vermont ...