Together with the Alliance of Bioversity International and The International Center for Tropical Agriculture (CIAT), the FAO has released a study identifying hundreds of diverse plant and animal ...
Humanity has developed incredible technologies and processes to produce enough food on the planet to feed the entire population. From the Green Revolution to the digitalization of agriculture, the ...
Awareness that much of the world’s biodiversity exists in lands and seas stewarded by Indigenous people and local communities has led scientists to reconsider the value of the knowledge systems that ...
A study published recently in the Journal of Applied Ecology harps on the necessity of incorporating Indigenous and local knowledge into the international monitoring of biodiversity and ecosystem ...
Elizabeth Mik' Lindley is one of the students in UAF's Tamamta program, which brings together Indigenous and Western sciences to transform graduate education and research in fisheries and marine ...
As climate change accelerates and cultural landscapes transform, the wisdom of Indigenous communities offers pathways to resilience and sustainability. UNESCO’s recent publication, Indigenous ...
"Although Indigenous and local knowledge systems are inherently adaptive and remarkably resilient, their foundations have been and continue to be compromised by colonial settlement, land dispossession ...
Students in Indigenous Peoples and the Environmental Science (IPES) Study Area collaboratively and creatively engage both Indigenous knowledge systems and Western academic science in environmental ...