Graham cracker pie crust made from scratch elevates any dessert. Even though this pie crust is homemade, it's so quick and easy. Quick and easy are my two favorite words in the kitchen. 😉 If you're ...

Preheat the oven to 350°F. In a food processor, combine the graham crackers and sugar. Pulse until fine crumbs form. Pour in the butter and pulse until the crumbs are well coated and stick together ...