Anneliese Deising, Plymouth, Michigan go to recipe Raspberries, chocolate and pecans come together in this ...

For one second, pretend that frozen puff pastry isn’t a gift from the heavens. Yes, it’s a time-saving kitchen shortcut for all kinds of recipes; from party-worthy appetizers to impressive-looking ...

There's something satisfying about how impressed people get when you serve puff pastry desserts. They ooh and ahh over the flaky layers and ask how long it took, and you just smile, knowing the ...

These bite-sized pastries may look fancy, but they couldn’t be easier to whip together. In this video, Amanda shows you how to make jam-brie puff pastry bites using fig jam and buttery puff pastries.

Depending on how you celebrate the holidays, you may have a favorite activity that just says “happy happy” or “merry merry” to you. Maybe it’s wrapping presents, having a snowball fight or counting ...

Chef Scott Franqueza and pastry chef April Franquez, the husband-and-wife team behind High Hampton Inn in Cashiers, North Carolina, are stopping by the TODAY kitchen to show us how to prepare homemade ...

Allow your puff pastry dough to thaw in your refrigerator overnight, pre-heat oven to 400°. Sauté onions with 1 tbsp. of Olive oil seasoned with salt and pepper until lightly browned. Roll out a ...

When it comes to flaky, buttery pastry, I’m an equal opportunity eater, but that doesn’t mean that all flaky pastry is the same. Puff pastry and phyllo dough are two important flaky doughs. Both are ...