You may be a total fish lover, eating it several times a week, but we know the smell dissipates. However, if things are smelling fishy and it's not from dinner, then you need to get out of your home ...

Freshly caught fish is delicious. But after a day or two, that filet in your fridge smells a little fishier, thanks to a stinky molecule known as trimethylamine. Is there any hope? This week, find out ...