My beloved grandmother, Sunny Mathison, passed away just before Thanksgiving this year, at the age of 101. My grandmother was a wonderful cook, and I’ve shared many family favorites here over the ...

If you grew up in the South you're probably familiar with divinity, the fluffy candy made from egg whites, corn syrup and sugar with a texture that falls somewhere between fudge and marshmallows. If ...

Year after year I express my concerns, but it doesn’t seem to get any better. If anything, time has worsened the situation and I am beginning to believe that, soon, no one will even understand what ...

Fairly simple ingredients for divinity, though you don have to separate the eggs and cook the sugars a good while. I’ve come across occasional debates about what makes fudge fudge, and it happened ...

1. Preheat oven to 325 F. 2. Grease and flour tube pan or line bottom of tube pan with parchment or waxed paper. Measure all ingredients and set aside. 3. Sift flour, baking powder, salt and sugar ...

V. asked for a recipe for "Divinity Fudge" made with marshmallow cream without using a candy thermometer. L.F. of Kenner sent a recipe that does not use a thermometer and writes, "This particular ...

Jackie Kohn started making her famous Angel Divinity Fudge at age 10 to welcome her mother, Elaine Stevens, home from the hospital after a bad car accident. "She was so excited," recalls Kohn, 67, of ...

We may receive a commission on purchases made from links. Divinity candy is a classic Southern confection, a divinely tasty sweet treat with a texture somewhat like fudge. This Divinity candy recipe, ...

You guys -- it's National Fudge Day and we are seriously jumping with joy! If you have quite the sweet tooth like we do then you know that fudge of any kind is absolutely EVERYTHING. In honor of what ...

Frances Willard responded to a request for divinity fudge with the following recipe. This recipe comes from “The Fannie Farmer Cookbook” (12th Edition, 1987). “Fannie Farmer candy recipes are ...