Meaty with a kick, these manicotti shells are stuffed with Italian sausage, ground beef, cheese, and hot peppers, then wrapped in bacon and smoked. Served with a few sauces on the side, they make a ...

Smoked shotgun shells are made as an easy appetizer for a barbecue or tailgate. The video shows a favorite filling option, how they’re prepared, and why this version works so well, while also ...