In a medium bowl, whisk together broth, cornstarch and mustard in a medium bowl. Pour into skillet with the apples and bring to a simmer. Return chops to skillet, reduce heat to medium-low and cook ...
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Pork chop recipes for easy dinners

Pork chops are a go-to when you need a simple, reliable dinner that doesn’t take much effort. They cook quickly, pair well ...
The secret to a weeknight win? Pork chops that hit the perfect balance of juicy, flavorful, and fuss-free. Every time I make ...
A good pork chop is a thing of beauty. When handled properly – with a nicely caramelised crust encasing moist, flavourful meat – it can give even your favourite cut of steak a run for its money. But ...
Heat olive oil in a large sauté pan over medium heat. Add garlic cloves and sauté until fragrant and golden, about 1–2 minutes. Add blanched spinach and toss to coat with oil and garlic. Sauté for 1–2 ...
A good pork chop is a thing of beauty. When handled properly - with a nicely caramelized crust encasing moist, flavorful meat - it can give even your favorite cut of steak a run for its money. But ...
It’s all about the cooking time. The best thing about pork chops? Their versatility. A fresh or frozen pork chop, bone-in or boneless, can be seasoned and cooked in numerous ways. And there’s no ...
This recipe doesn't require any marinade or time-intensive prep work. The recipe I found from blogger Chewable Structures couldn't be easier. After rinsing off the pork chops and patting them dry, all ...
Sautéing is a quick and easy way to make a delicious dinner. These sautéed pork chops with green beans and potatoes are a favorite at my house and so easy to make. Quick and easy is the beauty of this ...
Follow our advice for perfectly moist and delicious pork every time. But for a lot of people, pork is still notoriously difficult to cook properly — it can turn dry and fibrous, or overly fatty and ...
A good pork chop is a thing of beauty. When handled properly ― with a nicely caramelized crust encasing moist, flavorful meat - it can give even your favorite cut of steak a run for its money. But ...