Freshly fried, grilled, or baked salmon with a crispy exterior and tender interior is a culinary pleasure when it's done right. Cooking salmon perfectly can be tricky: Undercooked, and it's mushy.
Fish sticks — delicious on their own, but in a sandwich? Delightful comfort food. But how to get the sticks to stay between ...
Fried fish takes many forms, and depending on what part of the world you’re in or whose house you’re at, it could be breaded ...
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