Whether you bought a ten-pound bag of frozen chicken cutlets on sale in bulk or just have a few hiding in the fridge from last night’s dinner, you’re officially on your way to making a tasty, ...

A versatile weeknight main dish, these garlic butter chicken cutlets can be served over rice or pasta or alongside your ...

As a food writer and recipe developer, I've made a lot of chicken cutlets in my life. These, however, are genuinely in a league of their own. The exterior comes out light and crunchy, while the ...

Here are the chicken recipes our readers have saved the most this month, including a flaky pot pie, saucy chicken Francese, ...

What She’s Known For: Authentic Mexican cooking that’s earned a fervent following in Philadelphia and beyond. Flavorful, expertly crafted dishes that take no shortcuts. SANDWICHES ARE something of a ...

The Pioneer Woman knows how to make chicken irresistible. Here’s how to make Ree Drummond’s crispy herb-crusted chicken cutlets. Drummond serves the chicken with black pepper linguini. After dropping ...

When my kids were young, I went to great lengths to ensure two things: that they ate well (aka food cooked by me) and that it didn’t feel like climbing a mountain to make it happen. To that end, I ...

Every cook needs a recipe with ingredients you can grab in a hurry from the closest market, and a cooking method for those ingredients that takes minutes. Here's a quick dish that looks like more than ...

Though I’ve professed my undying love for every other part of the chicken — I could eat wings every day and dark meat is the best and easiest poultry to cook at home — I realize that others still ...

Breaded chicken cutlets appear to be having a moment, but you could argue that they have never really left the limelight. Thin, crispy, golden brown cutlets appeal to a lot of diners, including the ...

It's no wonder boneless, skinless chicken breasts are one of the most popular meats in America: They're low in fat, protein powerhouses, affordable enough for any food budget and can be prepared ...