What if we told you that the secret to healthier soil, cleaner ecosystems, and smarter farming isn’t buried in a high-tech lab—but hidden in the data behind crop residues, wood chips, and food waste?
From left, Standard Biocarbon Corp.’s COO Tamara Risser, analyst Kelley Attenborough and CEO Fred Horton, along with PYREG GmbH’s chief science officer Robert Kovach at Portland Harbor as an Eimskip ...