Originally developed in response to labor shortages in poultry processing plants amid the COVID-19 pandemic, the ChicGrasp is now a robotics system capable of learning by imitatin ...

What started out as a response to labor shortages in poultry processing plants during the COVID-19 pandemic has turned into a robotics system that can learn by imitating human movements to handle ...

Robotics, virtual reality and artificial intelligence could be game changers for poultry processors following promising results in research to integrate those technologies, according to Jeyam Subbiah, ...

Some research for poultry processing automation is more than meets the eye. A multidisciplinary team of scientists at the Arkansas Agricultural Experiment Station are testing to see if hyperspectral ...

On the heels of President Joe Biden signing an Executive Order to increase competition in the U.S., USDA says the President’s actions will also level the playing field for family farmers and ranchers.

The Meat Institute has backed USDA FSIS proposed rule changes that would allow pork and poultry processors to increase line ...

The Agriculture Department’s Food Safety and Inspection Service is proposing new rules that would allow faster line speeds at pork and poultry processing facilities. Under proposed rules released ...

Shenandoah Valley Organic LLC of Harrisonburg will receive $3.6 million in federal funding to expand its organic chicken processing facility. The funding comes from the Bipartisan Infrastructure Law, ...