French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook ...

Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...

Not all kids are raised in households where they’re taught how to cook. Or how to prepare themselves for adult responsibilities, like work. If you’re in the foster system, it can be exponentially less ...

Searing Meat Doesn't Actually Seal In The Juices The belief that searing meat seals in juices has been widespread and ...

Air fryers now exist in roughly two-thirds of American households, and professional kitchens increasingly treat them as ...

The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

The USA Wine Tasting Team will be there. Celebrity chefs will be there to demonstrate cooking techniques. Legendary baseball ...

Roberto Donna, a prominent chef in the nation’s capital, lends his name to about 20 charity benefit dinners around the country every year. But lately the owner of Galileo restaurant has started to ...

Japanese biryani chef Takamasa Osawa, who earlier won everyone’s hearts for learning the art of desi biryani, was also seen ...