Forbes contributors publish independent expert analyses and insights. I write about travel and food. So I love forks in the road. I typically start to think about spring cocktails in the depths of ...

Certain cocktails are classic for a reason: they've been around a long time, they're easy to make (sometimes you only need three ingredients), and they're the perfect thing to make when you, well, ...

From colorful and fruity margs to spicy twists on the classic, these margarita recipes will definitely delight a ...

It's time to loosen up with our top notch cocktail recipes! Our list covers everything from creamy daiquiri to a dangerous bloody mary. For a real blast of flavor, try our grapefruit and pomegranate ...

Creative cocktail recipes for 15 festive drinks—and two punches that pack a punch—from award-winning bartenders around the world. Whether your idea of holiday spirit involves whiskey, gin, tequila or ...

Gin and mint are such a power couple, especially when paired with ultra-refreshing, oh-so seasonal blood orange. "Just add liquor and a healthy dose of bubbly to the simple blood orange syrup and ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. This frozen cocktail was created by California bartender J. “Popo” Galsini for the ...

Just as the rising temps and extra hours of sunlight send green shoots and blooming flowers popping up out of the ground, so too does the change in weather inspire a bit of a palate shift. All those ...