Maybe crispy-edged quesadillas, caramelized roast vegetables and fluffy rice, no marinating or multitasking. By Ali Slagle Ali Slagle’s crispy chicken thighs.Credit...David Malosh for The New York ...
Mastering a handful of basic recipes, whether you like to cook or not, is a good skill to have. These dishes are the building blocks of many meals, helping you confidently venture beyond frozen ...
Walk into any kitchen across America and you'll find gleaming appliances, stocked pantries, and eager home cooks scrolling ...
I knew I wasn’t imagining it. Years ago, the topic of the Seven Basic Food Groups came up in conversation, and I was met with puzzled looks—like I had completely made it up. Someone even said, “That ...